How to Prepare
Phulka Fresh™ is excited to bring you a premium uncooked thin small roti that cooks fresh in just seconds. The phulka is traditionally a smaller roti and is made of fine milled whole wheat grains. Phulka is a preferred roti in many parts of the world and is considered a common staple in homes in India and throughout South Asia. In recent years, popularity for this roti has grown and it is now considered a daily bread for many homes across America. Phulka Fresh™has brought to your table a fresh and home-made alternative which can be prepared in seconds. Simply heat up your tava or pan, watch the Phulka Fresh™ roti puff up and enjoy the fresh, warm deliciousness of Phulka Fresh™ roti. Enjoy it in all your favorite flat bread recipes!
Preheat a tava (griddle) to medium heat.
Place phulka on tava for 20-30 seconds.
Turn phulka over and heat for an additional 20-30 seconds.